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Prawn, mango, mint, sweet chilli drizzle.
BD 6Crispy vegetables with tamarind dip.
BD 5Chilean seabass, lemongrass, soy-sake.
BD 14Slow-braised wagyu, turmeric rice.
BD 19Jasmine tea-smoked duck breast, plum sauce.
BD 16Coconut cream, sesame tuile.
BD 5Lychee, jasmine tea, coconut rum.
BD 7